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Listen in tonight as Chef Craig interviews Richmond’s own Modern Gentleman, Jason Tesauro. Find out how Jason was raised, and how he became the man he is today. He dresses sharp, buys his sweetheart shoes, and will prepare a fabulous dinner paired with the best wines in the land.

 

Produced and recorded in the studios of Charlottesville Radio Group, in conjunction with Chef Craig Hartman, Chew the Fat is the podcast that gives you totally raw interviews with leading chefs, restaurateurs, winemakers and other food artisans. These interviews are unscripted and outside the realm of publicists, conducted by accomplished Chef Craig Hartman. Hartman delivers these interviews with ease, sensitivity and a sense of insider savvy. The goal of these interviews is to expose the heart and soul of these sensitive, artistic and driven people. This podcast is for anyone who loves food and wine, especially those that want to know every aspect about who is behind the artisan food and wine

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